Irish Breakfast
$9.00 – $58.00
This blend of Indian and Chinese black teas includes a generous helping of gold tips, lending this tea a nice, malty sweetness that is stronger than its English counterpart.
SCOOP | 3 gm or 1heaping tsp per 8oz water
POUR | Boiling water over leaves
STEEP | 1.5 min
Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.
Additional information
Weight | N/A |
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